Berry Crumble Muffins - THM(S) Gluten Free/Sugar Free/Paleo

Need a fool proof favorite the entire family will love?  This is it!

Berry crumble muffins.
Absolutely perfect! THM (S)
2c almond flour
1c flax meal
1 c truvia or 2/3 C THM Sweet Blend
2t baking powder
1t vanilla
4 tbs butter /coconut oil
4 eggs
1/2 c almond milk
4 packets true lemon or lemon juice (optional)
1/2 t salt
1-2 cups frozen berries (I used mixed berries and cranberries)

Mix together and fold the berries in last.
Bake 350* until firm (25-30 min) makes 24 muffins they freeze wonderfully.
 *note* if you use liners they are easier to take our of the pan